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Road Trip Meal Prep – PEI 2017 (gluten free & vegan)

radical.alchemy No Comments

Road Trip Meal Prep – PEI 2017 (gluten free & vegan)

radical.alchemy No Comments

My gluten free vegan road trip meal prep for the drive to PEI is done and I’m on my way! I’m writing this from the car. Road trips can be filled with unfortunate food compromises so I prefer to prep ahead of time! I want to arrive feeling well so I can enjoy my holiday.

All of the things I made taste good without needing to be heated up. To split up the cooking a bit, I made the baked goods on the weekend and froze them. The Cliff Bars could be made ahead of time and put in the freezer as well. I’m hoping to have some left for the trip home too but we’ll see ūüėČ

Here’s what I made:

Deep Dish Cookie Pie (baked as muffins) from Chocolate Covered Katie

Plant Based Vegan Potato Salad from Clean Food Dirty Girl

Cheesey Quinoa Breakfast Cups from Power Hungry

Raw Cheez-its from Raw Food Recipes

Homemade Cliff Bars from Power Hungry

Vegetable Korma with rice from My Heart Beets

Mini Loaves based on the Sweet Bread from the Gluten Free Baking Academy (can’t share that recipe, sorry!)

I pinned¬†a bunch of other ideas¬†too, if you’re looking for more inspiration!

What are your favourites to bring along for road trips?

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About Me

Hi! I'm Nicole. Welcome to my home on the web. I'm an intuitive healer located in Ontario. I work a lot with herbalism, food, energy healing, and divination as healing tools. Here you'll find me sharing my adventures, my skills, and my creations - with a bit of magic added in! Dig Deeper >



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