Tis’ the season for festive Halloween Recipes! This post is inspired by a stoneware mini food-safe cauldron from Michaels that I impulsively bought. Once I got home, I realized I didn’t really know what to do with the thing. It’s super awesome that it’s microwave… [read more]
I created this recipe while I was researching the best foods for anxiety and stress so I tried to incorporate everything I was learning! Keeping blood sugar and vitamins related to anxiety stable is very important for reducing anxiety. If you know me, you know… [read more]
My friend Jade recently told me about sheet pan dinners and I knew I had to make a colourful vegan sheet pan dinner! I love how flexible they are – you can prep all the veggies ahead of time, include it in batch cooking, or… [read more]
I adore vegan chili*! It’s so filling and hearty and it’s easy to make a large batch of chili that lasts me all week with minimal effort. Ever since I started working at my current job, I’ve been making a batch a almost every week…. [read more]
Back when I indulged in dairy, I used to adore frietsaus (fry mayonnaise). I find it a bit sweeter than regular mayonnaise and absolutely delicious. I wanted to capture that essence in a healthier form so this versatile creamy cashew sauce was born!